• High-carbon stainless steel blades
• Serrated with 2 prong fork tip
• Food-safe color coating resists corrosion, makes cleaning easier
• Color-coded blade guards against cross-contamination
• Hand washing and drying recommended
• To protect the colorful blade coating, do not cut frozen food or use scouring pads or gritty cleansers when cleaning
• Handle: Molded resin